A well balanced beef stock flavour with a hint of bouqet garni.
Beef Flavoured Stock (15kg)
Ideal for uses in soups, stews, casseroles, risottos and enhanced flavour to any beef dish
To prepare 1 litre of beef stock add 25g of powder to 1 litre of boiling water. Stir.
Salt, sugar, flavour enhancer (621), hydrolysed soy protein, flavour, yeast extract, beef fat, soya bean oil, acidity regulator (330), colour (150a), anticaking agent (551), spice.
Servings per package:
25g (Powder only)
Average per Serve (powder)
Average per 100g (powder)
COUNTRY OF ORIGIN: Made in New Zealand from local and imported ingredients.
Before opening store at ambient temperature (18° - 22°C).
To maintain freshness store in a cool dry place before and after opening.
This product has a shelf life of 18 months from date of manufacture.
Use within 30 days of opening.