Ideal for uses in soups, stews, casseroles, risottos and enhanced flavour to any beef dish
Preparation Instructions
To prepare 1 litre of beef stock add 25g of powder to 1 litre of boiling water. Stir.
Looking for some inspiration to enhance your menu? Our recipes have been hand selected to help you elevate your menu with authentic flavours and fresh ideas.
Looking for some inspiration to enhance your menu? Our recipes have been hand selected to help you elevate your menu with authentic flavours and fresh ideas.